slow-roasted cherry tomatoes
if you checked out my blog yesterday you saw my latest giveaway (don’t forget to sign up). for the next two weeks i will be cooking up some… Read More »
no mayo slaw
can i just tell you again how much i love summer. i love summer. i love eating light and i love creating new and exciting dishes. during the… Read More »
golden beet risotto with greens and goat cheese
i saw this recipe the other day featured on tasty kitchen. at first glance, i thought it was raw meat and i kept on scrolling. when i got… Read More »
what can you do with left over rice?
once in a while i don’t feel like cooking. i am sure you get it, sometimes it’s just that kind of day where chinese food sounds really good…. Read More »
local farmers market finds & chard with bacon
here in the hudson valley farmers markets are finally starting up. tomorrow is our big opening day! the kids are so excited, they love going. i get a… Read More »
no fry french fries
my kids love french fries, they ask for them morning, noon and night. i hate giving them fried foods, it’s bad enough they eat so much junk for… Read More »
basic quinoa (for 20)
i never knew quinoa was kosher for passover, makes sense though, it is a grain. need to feed 20? i do, so this was a perfect side to… Read More »
passover week for the food yenta: first recipe, noodle kugel
no bacon no bread, it’s passover, the one week a year (other then yom kippor) i really get into the holiday. we semi kosher the house, as in,… Read More »
bacon and cheese scones
i am not a baker, but i’m trying. it’s actually a lot easier then i thought, i just have to keep my mind in the game and not… Read More »
garlic chive mashed potatoes
what is there really to say about mashed potatoes? they are a favorite in most households and very easy to make. they compliment steaks and meat loafs, veggies… Read More »
