my son on the occasion likes to sit and watch me cook.

we play cooking show. i explain to him what i am doing, how to chop, what buttons to press on the blender…and then something wonderful happened, he asked me what i type when i sit at the computer. so i showed him. and he loved it. 

“mom, i ate that last night for dinner! wow! can i write something for you?”

so just like that, my son wrote his first blog post, about something he loves…ice pops. 

take it away jack!

hi my name is jack, my mom makes recipes and she is a good cooker.

sometimes me and my sister like to cook with her. we have fun baking and helping our mom.

my favorite thing that i cook is cookies, salad, cake and ribs.

i love my mom and my mom loves me.

enjoy the ice pops!

so you heard him, go enjoy some ice pops. insert proud mama smile here.


mango coconut ice pops

  • 3 mangos
  • 1 can of light coconut milk (13.66 oz)
  • 1/2 cup greek yogurt
  • 1 tbl honey
  1. blend for a minute or until mango is pureed.
  2. fill’s 8 ice pop molds (or 6 and some extra to sample)

If you enjoyed this post, please consider leaving a comment or subscribing to the RSS feed to have future articles delivered to your feed reader.