kimchi and tofu stew (soondubu jjigae)
lets discuss kimchi for a moment. i’m fascinated. does sticking your hand in the kimchi bowl every time you walk by mean you have a problem? i blame it on… Read More »
let’s talk brown rice
let’s talk about brown rice for a moment…i’m not a fan. i might as well bring this up too, i really am not a fan of anything whole… Read More »
easy shrimp and chorizo paella
i’ve always thought it would be nice to have one of those paella pans…i guess i don’t really need one because my pots work fine. honestly, it’s just… Read More »
getting ready for the holidays: rice
this week i will be putting everything else aside to give you some recipe ideas for the coming holiday. i have fond memories of rosh hashana. big family… Read More »
meatless monday: veggie stuffed peppers
i love stuffed peppers. they are not something however i make all the time (but if you look here you can find anther recipe). we made these a… Read More »
mushroom risotto
i love mushrooms. i loved them sauteed in butter, with fresh herbs, over steak but i especially love them with risotto. up until yesterday i thought i just… Read More »
