panko crusted zucchini flowers
this is my time of year. fresh fruit, veg, gardening, farmers markets. all things that excite me, get me going. bring out my creativeness. we have been ice pop… Read More »
stuffed delicata squash
i’ve been mia for a while… it’s been a long couple of weeks…and i apologize. so much has been happening. so many tests, so many doctor appointments, so… Read More »
ricotta stuffed zucchini
i stuffed zucchini. i had doubts…ricotta and zucchini, i mean really. kidding. seriously, yum. when i came across this recipe on saveur i could not resist. after all,… Read More »
rosemary shrimp skewers
i’ve seen people do this…but i have no love for rosemary. i just don’t like it. the overpowering taste, the texture, i just don’t like it. something. something is… Read More »
pan fried cod with sautéed veggies
every wednesday i make my way over to the farmers market. i volunteer on the committee. i get to chat with the farmers, i get to talk food,… Read More »
kimchi and tofu stew (soondubu jjigae)
lets discuss kimchi for a moment. i’m fascinated. does sticking your hand in the kimchi bowl every time you walk by mean you have a problem? i blame it on… Read More »
a favorite meal: back bean and squash taco’s
i have fond memories of walking through grocery stores when my kids were little. they squealed and giggled at the site of a familiar vegetable or in this… Read More »
locally grown stuffed quinoa tomatoes
my obsession with eating local and buying local just hit an all time high. i came across this local farm by accident. by accident i mean; i have… Read More »
ramp season (and some chicken)
if you’re in new york right now, the hudson valley, your listening to the pitter patter or rain and enjoying this wonderful storm. i just love rain, and… Read More »
mushroom curry borekas
have you ever had a boreka before? if you haven’t you are missing out big time. this is huge! i mean really, it’s huge. it’s one of those… Read More »
