Tagged:  featured

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zucchini and corn fritters

In appetizers, gluten free, sides, vegetarian On July 18, 2014 0 Comments

i don’t know what is going on but my zucchini plants for the first time in years are out of control. i wish i could say the same… Read More »

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watermelon, beet-tomato stacks

In gluten free, lunch ideas, salad, sides, soups & salads, veg On July 15, 2014 0 Comments

i’ve been sitting here taping the keys on my keyboard. trying not to complain about the heat. i’m trying. i swear. but what happened to this cold front… Read More »

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fried chicken…

In entrees, gluten free, poultry On July 10, 2014 0 Comments

i’ve been craving fried chicken. it’s crazy. as soon as the warm weather hits, it happens. i just want to sit by the pool, in my yard, at the park…and… Read More »

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panko crusted zucchini flowers

In entrees, gluten free, sides, veg, vegetarian On July 8, 2014 3 Comments

this is my time of year. fresh fruit, veg, gardening, farmers markets. all things that excite me, get me going. bring out my creativeness. we have been ice pop… Read More »

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yogurt and roasted apricot pops

In desserts & breads, gluten free, ice cream and pops On June 30, 2014 0 Comments

my ode to ice pops…. schools out. pool is open at 10. late wake ups. watermelon. the calendar is finally empty… ice pops. ice pops that drip down your… Read More »

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quinoa salad w/herbs cherries and olives

In gluten free, salad, sides, soups & salads On June 23, 2014 0 Comments

it’s BBQ season…and this is one of those sides you can bring anywhere. anywhere, trust me. it’s been my staple the past couple weeks. i’ve been playing with… Read More »

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strawberry basil ice pops

In desserts & breads, gluten free, ice cream and pops On June 16, 2014 4 Comments

so…hey! it’s been a while friend. a long while. about a month. there’s been craziness. there’s been change. there’s been great stuff happening. there is no other way… Read More »

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jap chae

In entrees, gluten free, pasta, vegetarian On April 30, 2014 1 Comment

debbie posted this recipe 2 years ago and it’s been on constant rotation ever since. korean food has been a staple for us since the boy was a… Read More »

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our ultimate comfort food, meatloaf

In entrees, gluten free, meat On March 26, 2014 1 Comment

i cook a lot when things go wrong. when i’m feeling down, when someone around here needs a pick me up. it’s how i deal. something to do… Read More »

{gluten-free} lemon madeleines

In cookies, desserts & breads, gluten free On March 20, 2014 2 Comments

i’ve been baking. a lot. more then i’ve been cooking. have you noticed? there’s been new cookbooks, new flour combinations…and lots of fun with my scale. yes, i… Read More »