{summer time} sun-dried tomato tapenade
when i came across sun-dried tomatoes at the farmers market i knew instantly what to do. it was one of those kismet moments…you know, when you see someone… Read More »
Chickpea Fries With Roasted Red Pepper Mayo
jen and i have only met once but we talk to each other online everyday. it feels like i really know her. actually, if you read her blog… Read More »
a favorite…the perfect okra fritter
this may be the last of my farm to table posts…it’s freezing here. in fact, they just announced in parts of the hudson valley it was 20 degrees… Read More »
vegetarian chopped liver
does that just sound weird to you? you can’t really see my face but the thought of anything liver just kind of…well, it’s not my thing. years ago,… Read More »
tomato, vanilla & jalapeno jam
it’s unbelievable how quickly this time of year comes. it’s the first days of school, fall sports, birthday party invites start showing up again in back packs and… Read More »
the fried pickle
fried pickles… some of you might say ewww… and the rest of you might be like oooohhhhhhh! i guess you have to like pickles….and fried stuff. or both… Read More »
mushroom curry borekas
have you ever had a boreka before? if you haven’t you are missing out big time. this is huge! i mean really, it’s huge. it’s one of those… Read More »
crab cakes
my friend sam has a blog. i’ve been stalking him lately…ok, let’s use stalking loosely here, we follow each other on instagram and facebook. we both like food…. Read More »
the chickpea craze (aka, garbanzo bean)
so you’ve seen the recipes for roasted chickpea’s floating around right? please tell me i’m not the only one? i’m a chickpea fan (aka, garbanzo bean). i’ve made… Read More »
meatballs…everyones fav (well, mine)
how do you make a meatball more interesting? i’m all for the meatball in sauce. really, i am. but sometimes you just want something different. something other them… Read More »
