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super bowl…what i should be cooking

In Uncategorized On February 1, 2013 2 Comments

i write this at work with blaring rap music in the background. blaring as in i might be to old…nah…of course this is also when i realized i… Read More »

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cleaning out your spice drawer….

In dips, condiments, marinades & dressings, spices On January 29, 2013 3 Comments

you know how you have  a million spices in your pantry or in my case drawer? you know you look at half of them and think…what the heck… Read More »

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kimchi and tofu stew (soondubu jjigae)

In entrees, vegetarian, vegetarian On January 24, 2013 4 Comments

lets discuss kimchi for a moment. i’m fascinated. does sticking your hand in the kimchi bowl every time you walk by mean you have a problem? i blame it on… Read More »

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raspberry syrup for my little lady

In breakfast, condiments, dips, condiments, marinades & dressings On January 22, 2013 1 Comment

i have 2 kids. 2 kids with totally different palates. kid one will eat and try everything (he’s my kid). kid two is difficult (she’s my husbands child,… Read More »

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cowboy beans for my little cowboy

In entrees, meat, stews On January 18, 2013 3 Comments

we’ve been sick this week, we meaning the boy. i talk about him as we, well because, you know, he’s me. i kind of like saying it by… Read More »

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cooking with scallops (and duck fat)

In entrees, fish On January 14, 2013 2 Comments

a top 10 list, i should do this more often. especially when it includes duck fat and a cast iron skillet. 1. i love duck fat. 2. i… Read More »

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red snapper with herbs and tangerines

In entrees, fish On January 11, 2013 1 Comment

i’m not really brave when it comes to fish. i like what i like and i never stray far. it’s the consistency that gets me, the taste, it… Read More »

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simple and easy turkey chili for 4

In entrees, meat On January 8, 2013 6 Comments

so did you make any new years resolutions? i have a couple: get back in shape. i love running…that’s my plan dance more…i have no rhythm but that… Read More »

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roasted game hens with peaches and chipotle in adobo

In entrees, poultry On January 4, 2013 7 Comments

i love bouncing ideas off my boss. he’s a great chef who’s ideas about food are similar to mine. picture this…. industrial kitchen…which by the way is awesome… Read More »

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happy new year chicken cacciatore

In entrees, pasta, poultry On January 2, 2013 3 Comments

happy new year! i hope you all had a wonderful and safe holiday, full of good food and great times. i know it was just what i needed…. Read More »